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Rosemary-Garlic Ground Beef with Sweet Potatoes and Brussel Sprouts

Tonight's dinner was a delightful mix of flavors! If you want a comfort meal that takes only 30 minutes to make, you've found your meal. I cooked up some delicious Rosemary-Garlic Ground Beef alongside roasted sweet potatoes and crispy Brussels sprouts. The kitchen smelled amazing as the beef sizzled with the fragrant rosemary and garlic. The sweet potatoes added a nice touch of sweetness to balance everything out, while the Brussels sprouts became crispy and flavorful in the oven. It was a wholesome and satisfying meal that left me eager to recreate it again soon!



Total cooking time: 35 minutes

Servings: 3


Ingredients: (Serves 3)

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